Dining Club – Lunch at The Chester Arms, Chicheley

Our first Dining Club meal this year will be at The Chester Arms in Chicheley, so come and join us for a glass of bubbly, a hearty three course lunch with tea or coffee and some good company. You’ll be able to catch up on some of our new events as I hope to have more added to our programme at this time. Click the heading for more details and the menu.

Date

05/03/2018

Location

The Chester Arms Pub

Dining Club - Lunch at The Chester Arms, Chicheley

About this excursion

£22 per person

The Chester Arms has recently  undergone major refurbishments. It is under new management and run as a family business. There’s a new range of Beers, Ales, Wines and a mouth-watering new food menu. Come along and enjoy some good company and try some exciting dishes and feel the warmth.  All food is freshly cooked and fresh fish and meat are sourced from Local Suppliers.

We’re meeting at 12.00 noon with lunch at 12.30pm.  We have planned a three course lunch for you with a welcoming glass of bubbly on arrival. They have asked for our menu choices in advance and it would be much appreciated if you could advise your selection at least seven days in advance of the event, ideally by 27th February please. The menu is shown below.

If you have any dietary requirements, they have a varied selection of Gluten Free, Vegan, Vegetarian and Dairy Free food available – please ask.One MK

OneMK have recently been out and about around Milton Keynes and have been searching for the best pubs around the area. They have bestowed upon the Chester Arms a very special placing as one of these top 6 Pubs.

The cost of this event includes your welcome glass of bubbly, a three-course lunch with tea or coffee + a tip for the staff.

The Chester Arms Pub on the A422, Bedford Road, Chicheley, Newport Pagnell, MK16 9JE

Menu

Starters

Chester Arms Soup (V)
with Toasted Ciabatta. Ask server for details.

Courgette & Carrot Bhaji, (V) (VE)
with Mango Chutney.

Baked Mini Brie (V)
Toasted Ciabatta & Onion Chutney

Mains

Real Ale Battered Fish & Rustic Chips
served with Rustic Fries, Garlic Peas & Tartare Sauce.

Chester BBQ Ribs (G)
served with Rustic Chips, Corn on the Cob & Chester Slaw

 Stilton Stuffed Mushrooms (V)
Rustic Fries & Garden Salad

Desserts

Carrot & Walnut Cake (GF)
Vanilla Ice Cream.

 Apple & Cherry Crumble (G)(VE)
with Vanilla Ice Cream or Custard

Three Scoops of Italian Gelato / Sorbet (G) / Dairy Free (G)(VE)
(various flavours to be selected on the day)

Tea or coffee

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Book on this excursion

Bookings are closed for this event.